KIDS CAMP SUMMER CAMP

Green Camp Master Chefs (10–14 years old)

  • 5 days / 4 nights
  • Banjar Saren, Jl. Raya, Sibang Kaja, Abiansemal, Bali 80352
  • Rp4.500.000
From farm to table — campers grow, harvest, and cook their own meals while learning about sustainable food systems and Balinese cuisine.

About This Camp

Program Highlights

  • Farm harvesting and organic gardening
  • Traditional Balinese cooking classes
  • Chocolate and tempeh making
  • Nutrition and sustainable food education
  • Master Chef competition finale

What’s Included

  • All meals (some prepared by campers!)
  • Accommodation
  • Cooking materials
  • Chef facilitators

Arrival & Departure

10:00 AM | Departure: 3:00 PM (Day 5)

Health & Safety

All Green Camp facilitators hold First-Aid Level I & II certification (International SOS) and Wilderness First Responder certification. 24-hour security and medical supervision is provided throughout the camp.

Select a Camp Date

20 u2013 24 April 2026
14 spots Open Rp4.500.000
22 u2013 26 June 2026 Summer Session 1
14 spots Open Rp4.500.000
20 u2013 24 July 2026 Summer Session 2
5 spots left Limited Rp4.500.000
17 u2013 21 August 2026 Summer Session 3
Full Full Rp4.500.000
14 u2013 18 September 2026
14 spots Open Rp4.500.000
19 u2013 23 October 2026
14 spots Open Rp4.500.000
Adult
0
Kid
0
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